In accordance with Governor John Bel Edwards’ COVID-19 Proclamation JBE to be released May 1, 2020, all restaurants that provide outdoor patio venues must adhere to strict mitigation standards preventing the spread of COVID-19. The general operating matrix will require spacing of groups, limiting concentration of people, strict use of PPE, and frequent sanitizing. The specific requirements are in the complete document, which can be downloaded at the following link:

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